As the cool weather sets in with Christmas just around the corner, it's the perfect time to cozy up by the fireplace and enjoy a homemade peppermint mocha. The delightful combination of rich chocolate and coffee, subtly enhanced with peppermint, creates a comforting treat for you and your loved ones. This homemade recipe transforms ordinary evenings into memorable gatherings filled with warmth and joy.
Creating your own peppermint mocha syrup is simple and rewarding. With just a few ingredients like unsweetened cocoa powder, sugar, and a touch of peppermint extract or Young Living Peppermint, you can whip up a decadent syrup in no time. Heat and blend these elements to craft a sweet, aromatic base that perfectly complements your favorite hot beverage.
Once prepared, this versatile syrup can be stored for up to two weeks in the refrigerator, ready to enhance coffee, hot chocolate, or even desserts at a moment’s notice. A couple of tablespoons can transform your drinks into luxurious peppermint mochas, while a drizzle over ice cream adds an extra layer of indulgence. Embrace the simple pleasures of homemade comforts and enjoy every sip and bite of the holiday season.
Read more...
We work through our ugly emotional messes with tears and words and hugs and a prayer. Those normal family mishaps might never get addressed if we didn't have Family Dinner in place. It’s certainly not perfect and I can’t claim everyone...
Read more...
